Lumpia Dipping Sauce
Ingredients
- 2 tsp. Garlic, minced
- 1/4 Cup Chicken Broth
- 2 TBSP Soy Sauce
- 2 TBSP Rice vinegar
- 1/4 Cup Brown Sugar
- 2 TBSP Cornstarch
- 2 TBSP Water (dissolve cornstarch in this water)
Instructions
- Combine the dipping sauce ingredients (except the cornstarch solution) in a small saucepan and bring to a boil over medium-high heat. Add the cornstarch solution and cook, stirring, until the sauce boils and thickens. Remove from the heat.