Bacon & Onion Foil Packet Potatoes

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Ingredients

• Sour cream for serving (optional)
• 3 tablespoons butter
• Salt and pepper to taste
• 1 cup cheese (optional)
• 1 small onion thinly sliced and diced
• 12 slices of cooked and crumbled bacon
• 10 to 12 baby red potatoes, thinly sliced
• 1 packet onion soup powder
• 2 to 3 sheets of heavy-duty foil

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Instructions

1. Grill for 20 to 30 minutes. Or you can bake it in the oven, at 350° for about 35 minutes or till done. Let stand 10 minutes before serving. Serve in foil, topped with sour cream if desired
2. Spray each sheet of foil with cooking spray. Top each piece with equal portions of potatoes, bacon, 1 packet onion soup powder and mix. Add salt and pepper to taste. Add 1 tablespoon of butter to each serving. Wrap securely.

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Notes