Thaw by putting in the toaster on the lowest setting.
Freeze for up to 2 months.
Serve with some grated cheddar cheese, tomatoes, avocado or anything else you like in an omelet.
You will hear a lot of squealing and whistling as this cooks. Once that noise fades, you know they are pretty much done.
If you have a lock on your waffle maker, use it.
Pour just enough mixture onto a greased waffle iron to cover the entire surface area. Do not overfill the waffle iron or you will have egg coming out the sides.
In a medium mixing bowl, whisk together all the ingredients until well combines.
