Pizza Spaghetti Casserole
Ingredients
- Any other pizza toppings, you can add like Black olives, sausage, onions, green peppers, etc...
- 1 (8 ounce) package shredded Italian cheese blend
- 1/4 cup grated parmesan cheese
- 1 16 oz. can diced Italian style tomatoes
- 1 (26 ounce) jar pasta sauce
- 2 ounces sliced pepperoni (I like Turkey)
- 1 Egg
- 1/2 Cup Milk
- 1/2 teaspoon garlic powder
- 1/2 teaspoon Oregano
- 1/2 teaspoon salt
- 1 16 oz. box uncooked spaghetti noodles
- 1 lb. Ground meat (I like turkey)
Instructions
- Bake in the oven at 350 for 30 minutes.
- And layer more pepperoni.
- Sprinkle Parmesan cheese, & Italian cheese.
- On top of pasta mixture, layer the ground meat, then add a layer of pepperoni's.
- Mix all together well.
- Poor over pasta & add jar of sauce, can of tomatoes, garlic powder, & oregano.
- In a separate bowl, combine milk & egg & whisk.
- Once noodles are cooked, drain and put in a casserole dish.
- Brown meat in a separate frying pan.
- Boil water & salt for Spaghetti noodles, once it starts boiling, add noodles.
Notes
